A wine with an intense and full flavor, ruby red color, ideal for well-seasoned meats and cheeses.
Appellation: Montepulciano d’Abruzzo DOC
Organic wine certified by ICEA – Reg. CEE 2092/91
Producer: Vin & Organic Products Srl. Pescantina (Verona) Italia
Vineyard Area: Chieti in the Abruzzo region on Italy’s Adriatic coast
Grape Variety: Montepulciano 100 %
Alcohol: 13, % Vol
Vinification: A temperature controlled fermentation in stainless steel vats
Colour: Ruby-red with violet reflections
Tasting Notes: perfume intense, delicate bouquet, full-bodied, sapid and harmonic flavour
Matching with Foods: This wine is traditionally paired with game, grilled meats, stews and well-matured cheeses. Serve at 18°-20°C/64-68 F
Average age: 5 years
Recent Posts
